Rémi Leroy grew up in Meurville, a small town in the Côte des Bar. He trained as a oenologist and agricultural engineer in Bordeaux before taking over his 9ha family estate. In the past the family sold all their grapes to large houses, but Remi now vinifies around a third of the crop under his own label.

9 hectares located in Meurville
in the Côte des Bar.

Great Viticulture
and Evolutionary Winemaking.